Fork and the Road restaurant bike tour

International BBQ Sunday, June 21 Saturday, July 25 Saturday, September 5 11:00am-3:00pm ~14.5 miles Starts at Pause Cafe, 1107 W. Berwyn Ave., Chicago, IL 60640	Photo by Gary Wiviott
Sample the rib tips and hot links of one talented pitmaster from Arkansas. Try your hand at grilling meats Korean-style over live coals. Ride up to Devon Avenue and discover the wonder of chicken seasoned with Pakistani spices. Make a stop at our favorite Chinese hole-in-the-wall for succulent pig, duck and chicken. http://www.forkandtheroad.com